It has been a long time since I have baked. I think the last time I have baked was when I was in junior high! :) Today I felt like doing something worthwhile on a Sunday afternoon - learn a new baking recipe!
Today I baked Corn Flakes Cookies!
Ingredients:
- 250 g butter
- 150g sugar
- 2 eggs
- 2 1/5 cup all-purpose flour
- 4 cup corn flakes (coarsely crushed)
- 1 Tbsp vanilla essense
- 1/4 cup corn flour
Preparation:
(1) Mix the sugar and the butter together until it is creamy.
(2) Add in the vanilla essence and stir in the lightly beaten eggs.
(3) Fold in the all-purpose flood and the corn flour.
(4) You can stop folding it once the mixture looks yellow and doesn't stick on your hand. Then scoop out about 1 tsp of the dough and roll it onto the crushed cornflakes.
(5) Place it on a baking tray covered with baking paper.
(6) Bake about 25 minutes at 180 degrees! Done! :)
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